Ingredients:
1 c chocolate chips
2/3 c chunky peanut butter
4 c oatmeal
2/3 c butter
1 c brown sugar, packed
1/3 c light corn syrup
3 t vanilla
1. Cream butter and brown sugar. Add oatmeal, syrup and vanilla. Mix well. Press into 9x13-inch pan. Bake 15 minutes at 350F. Cool.
2. Melt chocolate chips. Add peanut butter. Spread on cooled crust. Refrigerate. Cut into bars.
